Clients
| Client | Start Year | End Year |
|---|---|---|
| KFC | 1987 | Current |
| Longhorn Steakhouse | 2009 | Current |
| Bahama Breeze | 2017 | Current |
| Ingredion | 2019 | Current |
| Long John Silver's | 1999 | Current |
| Ruth's Chris Steakhouse | 2025 | Current |
| A&W Restaurants | 2012 | Current |
| Biscuit Belly | 2021 | Current |
| Eddie V's | 2023 | Current |
| Einstein Noah Restaurant Group | 2010 | Current |
About
Everyone knows the rule: “keep it simple.” Turns out, getting to simple can be hard.
Ad Cucìna exists to bring all the complex ingredients of a successful restaurant together into one simple plan of action. We’ve done it for brands like LongHorn Steakhouse and KFC to name a few.
So, whether you’re just starting out or have a national footprint, we have the front- and back-of-house knowledge you need to become more profitable and successful